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Dadi Jan Rice Papad Fish 100gm (4655434596437)

Dadi Jan Rice Papad Fish 200gm

  • Having a scrumptious taste and delicious aroma. Our Fish Cracker is the perfect starter for adding taste to the food and can also be consumed as a snack item before meals to increase the appetite.
  • Rice Powder, Potato Starch, Corn Starch, Fish, Sodium Bicarbonate (Food Grade) Vegetable Oil & Salt.
  • MADE IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS, SOY MILK, WHEAT & SESAME.
Frying Method
  • Remove the Papad from the bag.
  • Heat the oil around 150°C - 170°C.
  • Fry the Papad in oil approx 7-10 seconds.

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